I wouldnt recommend making banana pudding more than a day ahead. glass or mason jar. Then can either serve warm or put it back in the fridge for several hours to cool before carrying on with the next steps listed in this recipe. Delicious!!! Combine Dry Ingredients & Milk: In a large saucepan, combine the sugar, flour and salt. Add whipped topping to the mixture then fold together until incorporated. The recipe said 4 C and to the check notes but I didnt get any clarity on it. If you do want to make this in advance, simply make the pudding mixture ahead of time and dont assemble with the nilla wafers and bananas until the day before. Texas Best Banana Pudding | This is the perfect dessert for this Labor Day weekend! So, this banana pudding recipe comes down to doing two major things. I also make mine with cream cheese. Layer wafers, banana slices, and pudding mixture in a glass serving bowl. She taught my dad how to make banana pudding with a top meringue layer (a fluffy topping made of egg white). But I was wondering what can I tweak/substitute to make it less sweet? Whisk a small amount of hot mixture into eggs; return all to pan, whisking constantly. 2. Homemade banana pudding or banana pudding mix? And sugar for the brain. This is a quick and easy banana pudding made with almond milk and fresh bananas and it only takes about 15 to 20 minutes to make and is no bake! We ordered a couple other treats but hands down the banana pudding was the winner. This chocolate banana pudding recipe is as quick and easy as the. Construct the Layers: Line the bottom of a 913 dish with as many shortbread cookies as you can fit. This pudding is amazing! It is absolutely nothing like good banana pudding. The perfect sweet, flaky crust, bite-size piece of pie with your favorite seasoning (cinnamon, nutmeg) or simply sugar sprinkled over the top describes it best. Seeing this recipe makes me want some right now! This post was first published on ShaundaNecole.com on May 6, 2020. Join thousands of subscribers and get easy recipes via email for FREE! Add a layer of the whipped topping and cream cheese mixture over the layer of pudding. Add the pudding mix and beat until there are no lumps and the mixture is smooth, about 2 minutes. Dotdash Meredith Food Studios More specifically, use Nilla Wafer brand cookies. Believe me. Made this today for my Husband and our best Friends it was sooo good. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Share your recipes with Lauren using the #laurenslatest hashtag! Delicious, loved by everyone. Its perfect for any occasion! But its best not to try substitutes of cookies when making Southern banana pudding the Black way. This creates a barrier between the bananas and the air, slows down oxidation, and prevents your bananas from turning into mushy black. Banana Cream Pie with Toasted Coconut | Lauren's Latest, Ultimate Banana Cake Recipe | Lauren's Latest, COPYRIGHT 2022 LAUREN'S LATEST, ALL RIGHTS RESERVED |. I did last year and it was fantastic the only difference from the steps is that I didnt have multiple layers I made a nilla wafer crust (with browned butter sooo yummy) then layered bananas on that and then the pudding mixture then topped with bananas just for show. In a medium saucepan, add milk and 6 tablespoons sugar. You will love this soul food Southern banana pudding recipe! Then do that. You simply add an additional layer of chocolate pudding and crunchy buttery Nilla Wafers for pure chocolate bliss! Add in vanilla and stir. Homemade banana pudding is Southern comfort food at its finest! 1. Fold in two-thirds of the whipped cream. Im wondering if youve ever tried freezing leftovers before? Do you pour the dry pudding mix into the water and condensed milk or do you actually make the pudding from the box with the milk over the stovetop and add that? Banana pudding can be kept for three days in the refrigerator if packed tightly with plastic wrap or a lidded container. Whisk together the cold water and sweetened condensed milk in a medium-sized bowl. This recipe makes approximately 12 proportionate slices of banana pudding. Spread one-quarter of the pudding over the bottom and layer with one-third of the cookies and one-third of the sliced bananas (enough to cover the layer). Hello! "So creamy, sweet and perfectly balanced. Ohhhh mama is it good! However, this recipe can be found just about anywhere nowadays. Spread the pudding on top of the bananas. Now check your email to confirm your subscription. 2) Brush them with some lemon juice. Whip the heavy cream until soft peaks form. 100 of my favorite recipes! For full recipe details, see the printable recipe card down below. Still, there are a few things you can do to prevent your bananas from turning dark so fast in your banana pudding. There are a couple of things you can do to make not brown as fast: 1) Pick bananas that are barely ripe. To assemble, set aside 4 to 5 cookies, whole or crumbled, for garnish. LTK affiliate privacy policy HERE, This site uses cookies to deliver its services & analyze traffic. One 8-ounce block cream cheese, at room temperature, One 14-ounce can sweetened condensed milk, One 3.4-ounce package instant vanilla pudding, 6 cups Homemade Whipped Cream (recipe follows) or one 16-ounce tub Cool Whip, thawed. I made it for a lunch party and it was finished in 5 minutes. I am SO thankful for your comment!! [emailprotected] The Soul Food Pot - presented by Good Cheer LLC All rights reserved. Other old fashioned banana pudding recipes include evaporated milk and sugar or sweetened condensed milk to thicken the pudding. We had the banana pudding at Magnolia when we were in NY and have been wanting more ever since! There are simply no substitutions. And Ill only stand by my boxed is better comment for banana pudding and yellow cake. Yum! Pour about 1/3 of the custard over bananas. Peel and Slice four bananas right before assembly. I made this recipe & its the best. I used to work at magnolia bakery making the pudding and its 100% jello pudding mix. then pudding mixture. In a separate bowl, pour in the pudding mix and begin to slowly whisk in the liquid mixture, until it is smooth with no lumps, about one minute. Whether you like your banana pudding with or without the cookie crust, this soul food version has all the best flavors and texture combinations that will make it a family favorite. That will depend on the size of your bananas. Cover and place in the fridge for at least 4 hours. Since I suggest using very ripe bananas to begin with, that window is only about two days. Just remember its not a trifle. Cause the pudding box added for 2 cups of cold milk. In a large bowl, beat together the sweetened condensed milk and water until well combined - about 1 minute. What a simple, common-sense, home-serving idea. Sprinkle the cup of crumbled cookies all over the top layer of whipped cream. I think it may have even topped my long standing signature banana dessert. Using a small spatula, spread the vanilla pudding evenly over the bananas. Instructions. Im sticking to the instruction on the box from now on. Perfectly creamy and comforting. Mix it with a mixer for 2 minutes. Imagine this. In a stand mixer with the whisk, beat the condensed milk and water on medium speed until well combined, about 1 minute. So you basically created a completely different recipe. Might be a challenge to do it this way if youre taking it somewhere, but if youre hosting or just serving it at home I find it to be my preference. Step 1 In a large bowl, whisk condensed milk, whole milk, and pudding mix, breaking up any lumps. I made this yesterday and it was so GOOD! I love this recipe but please note, the magnolia recipe says to later pudding first, then cookies, then pudding and so on. This can change the flavor slightly so brushing them is better than soaking them. We call it soul food. But how do you make banana pudding the Black way? Cover the bowl with plastic wrap and chill in the refrigerator for at least 2 hours and up to 1 day. make sure your cream and bowl are cold. Id appreciate any help! I dont know why you wouldnt recommend bannana pudding!! (-) Information is not currently available for this nutrient. How do you keep the banana pudding from turning brown or black? Add an equally thick layer of chopped vanilla wafers on top of the pudding. Sprinkle the cup of crumbled cookies all over the top layer of whipped cream. Then look no further than this Black folks' Southern bread pudding - your go-to recipe! Made it yesterday. Learn how your comment data is processed. Place the pudding mix in another medium sized bowl and. I dont think they use jello boxed pudding and you can really tell the difference. Be sure to pin, save, bookmark, print, share, so you can keep this recipe close. Banana pudding is a signature southern soul food dessert served on a bed of Nilla Wafer cookies and layered with round slices of bananas in between yummy whipped topping, pudding, and cream cheese. square baking dish, layer 25 vanilla wafers, half of the banana slices and half of the pudding. For regular Jell-O instant pudding, thats a typical-sized box (theres also a larger one). Everyone who tries it Describes it as fluffy and delicious and it always disappears. In a stand mixer with a whisk, beat the sweetened condensed milk and water until combined. Step 2 Peel 1 banana and chop into " pieces. is the secret ingredient for soul food banana pudding. Im sorry. Subscribe now for full access. Banana Pudding is a traditional southern recipe consisting of pudding, banana, and vanilla wafer cookie layers. I had never made it before and it was extremely easy! Whisk together pudding mix and milk. Unfortunately, because of the ingredients in banana pudding, it should not be frozen. Top with layer of sliced bananas. Two African banana varieties crossbred to yield the seedless banana we know and enjoy today. Cook the Mixture: Cook the milk and dry ingredient mixture over medium heat and stir until it begins to . Arrange a layer of vanilla wafers on top of the pudding. This makes the pudding that much more banana flavored and creamier. 1) Pick bananas that are barely ripe. Let sit for about five minutes or so before serving, to allow wafers time to absorb pudding. ThisMagnolia Bakery Banana Pudding Recipehas layers of creamy pudding, bananas, and Nilla wafers. Breakfast for my Valentines Coconut Syrup, https://thebigmansworld.com/sugar-free-condensed-milk/. Dawn I love the idea of using cream cheese instead of the whipped topping. Add pudding mix in and beat well, 2 minutes. 3 ripe bananas, peeled and sliced into 1/4-inch rounds 1 tablespoon freshly squeezed lemon juice 1/2 cup granulated sugar, plus 2 tablespoons 1/3 cup all-purpose flour 1/4 teaspoon kosher salt 4. I share a legacy of Southern soul food African-American recipes. Are we to mis the pudding before adding. Gently whisk until combined. Either way this was delish!!! Combine cup butter, cup brown sugar, and teaspoon ground cinnamon with the slices of banana in a saucepan. Let sit them I layered them with traders Joes speculoos cookies. I'm Lauren--a professional recipe developer who spends countless hours perfecting recipes so you can know with confidence that what you see is exactly what youll get. This layered homemade custard dish was reimagined to perfection by African-American cooks in the South. Yes its definitely a sweet one. I was so proud! Im asking as some of my family, while loving it, wonder if using evaporated milk would be a little less sweet. Im from the UK so I ordered the vanilla Jello from amazon and as for the wafers Im quite lucky that if I have family travelling over from the states I always ask them to bring me some boxes you can get it from amazon but it is extortionate. Follow these tips and you too will end up with an amazing and delicious homemade banana pudding. Assembling this Dairy Free Banana Pudding. Use clear 6-8 ounce cups, glasses or jars to layer the pudding/whipped cream mixture, wafers and banana slices, then fill the pudding mixture to the top. It will be watery if you don't let it set up long enough. Its a good one. Add the sweetened condensed milk and vanilla.3. I also added a little bit of cinnamon to my pudding before I chilled it. Spoon the remaining pudding over the bananas and smooth the top. A cobbler so delicious, you may want to eat it all. I'm Christy Denney, and I eat everything. is another key ingredient to a pudding. See my recipe noteson how to make them turn brown less quickly. Add sweetened condensed milk and beat until combined. The answer is oxidation. 2023 The Girl Who Ate Everything. When frozen and then thawed, the consistency of the pudding will inevitably change. Or did I just get really lucky? Absolutely delicious! In a stand mixer with the whisk, whip the heavy cream on medium speed for about 1 minute, until the cream starts to thicken, then increase the speed to medium-high and whip until stiff peaks form. The hardest part is having the patience to let the pudding mixture thicken and then leaving the finished banana pudding in the fridge long enough for the vanilla wafers to soften. Cook over medium heat, stirring constantly, 6 to 8 minutes or until thickened. Black southern banana pudding is an elevated version of the Americanized English trifle. First, I used a trifle dish and layered my vanilla wafer cookies,. To add extra creaminess, add whipped cream! She was especially known for her excellent pies and this spectacular banana pudding. Turn heat to medium and cook until steaming, stirring constantly. "I have made this a couple of times for my dad's birthday and he loves it," says Jennifer Hawkins. LOL. When making the Black Southern banana pudding recipe, its not recommended to try substitutions for Nilla Wafers. In a large bowl, whip the heavy cream with an electric mixer or a stand mixer with the whisk attachment until stiff peaks form. With the mixer running on low speed, add the pudding mixture a spoonful at a time. It is truly an easy banana pudding recipe. Would you know why that would be? Instant Pot easy enough for anyone to make - and everyone to love! I actually prefer making this in a 913 for easy transportation as well as storage. Remove from heat. Just a heads up, Nilla wafers and their alternates have become victims to the shrinking products phenomenon and are now in 11oz boxes. "Make and chill a pint of custard, the recipe instructs, then line 'a pretty . BUT sadly my dad missed out because hes diabetic. ", "Made two layers in a round decorative dish for a picnic," says Cindy Vandanna. Saucepan (4-quart) Ingredients 4 tablespoons all-purpose flour 1 1/2 cups sugar pinch salt 3 large eggs separated (you'll need whites later for meringue) 3 cups milk 1 teaspoon vanilla extract 1 (11-ounce) package vanilla wafers approximately 45 wafers 5-6 bananas 3 egg whites reserved from above 1/8 teaspoon cream of tartar 1/4 cup sugar I have done absolutely everything right, making sure the water is VERY cold, beating it with either a hand whisk or an electric mixer, and beating it with the pudding mix. Tasted amazing and was totally salvageable. What makes this the best banana pudding recipe? Similarly, the African-American recipe for banana pudding incorporates whole milk to give the pudding a rich, smooth, and silky consistency. There is no better banana pudding recipe out there which is why Im sharing this slight variation of their recipe with you today. Yes. If you don't have a stand mixer, use an electric mixer or mix it by hand. At least 12 hours. End with a final layer of pudding. It just never set. We were able to taste this Magnolia Bakery Banana Pudding Recipe not once but twice in our stay there. I made this for the second time in two months and I think its even better the day after (24 hours) as the flavors meld completely and nilla wafers break down fully. Trust us: There won't be any leftovers. Be the first to leave one. When bananas are exposed to air, they oxidize faster than other fruits and vegetables. Strawberry pretzel salad combines strawberries with crunchy pretzels and cream cheese whipped topping. Gently fold the whipped cream into the pudding mixture until no streaks of pudding remain. Layer in the baking dish: of the vanilla wafers, of the bananas, and of the pudding mixture. You can serve it in individual cups if you prefer. Ive made it four times now,and have people calling and asking me to make it for them. Add the vanilla pudding mix and beat well about 2 minutes. To assemble the pudding, use a 3-quart trifle bowl or other straight-sided glass bowl. Sweeten with granulated sugar. Black folks Southern banana pudding is a great dessert to start with good all season long! The natural sugar in the bananas reacts with the oxygen in the air to create an enzyme called. You can make this easy recipe in a big container or individual trifles would be really cute! Bananas: Of course, you'll need bananas! One question? . Quick question though, when I use the instant pudding mix am I whisking it with the 2 cups of milk like how it says on the package or am I just adding the powder form of it with the condensed milk and water ? It will not fit into a 913 pan. Highly recommend! Even though this takes some time, it ends up being the perfect make ahead dessert for any gathering or holiday. Its probably because you used 1-1/2 cups of water instead of 1/2 cup. The southern banana pudding soul food tradition has carried on into my home with The Mister as the one who usually makes banana pudding at our house. Add the dry ingredients to the wet ingredients and mix until just combined. Thank you!! Mix well at a lower speed with a whisk attachment. Using a small spatula, spread the vanilla pudding evenly over the bananas. The answer to this question is: it depends. Your email address will not be published. 3 by Joanna Gaines. Your email address will not be published. Cover the bottom of the bowl with vanilla wafers, arranging them in a single layer without overlapping. Serve this no bake banana pudding recipe by scooping into bowls, dessert dishes, wine glasses, mason jars. Put it on the stove and cook for the recommended amount of time listed on the box. Yes, you should always keep your heavy cream cold to whip it. This makes Nillas the perfect pairing for banana pudding! So even if youre running short on time, this Southern dessert will be ready in no time! Something about that little Nilla Wafer makes a distinctive difference! Use a 9 inch square pan, a large bowl, trifle dish or individual dishes. The instructions are simple so that anyone can whip up this sweet treat. Add the pudding mix and whip until the mixture is smooth and no lumps remain, about two minutes. What can you substitute for Nilla Wafers in banana pudding? What if I want to make a bigger dish do I just double the ingredients? Starting with cookies first leaves the bottom layer dry. The bananas will also turn brown and mushy when defrosted. How ripe should the bananas be for banana pudding? Its just banana pudding, Dianna. Not even vanilla extract, vanilla bean, and definitely not other brands of vanilla wafers or vanilla cookies. I made this for a funeral luncheon at church. This recipe is served cold and is completely no-bake, thanks to the instant vanilla pudding. Add a layer of the whipped topping and cream cheese mixture over the layer of pudding. Has anyone tried using this pudding (without the wafers), in a banana cream pie? One clarifying question, am I just whipping the cream or am I making whipped cream topping with sugar and vanilla? Slowly whisk in milk until smooth. The recipe mentions making sure its refrigerated for at least four hours, but does the next step (mixing in the whipped cream) have to in the fridge for that amount of time. Let sit for 3 minutes. As a result, the browning process will be slowed down. But, its pretty simple to prepare once you know what ingredients are needed. I am making it for Easter and I am so glad that a taste of my mom and home will be there. Cover and refrigerate for at least an hour until it's firm, or leave overnight. Cover and refrigerate for two hours then serve. In a medium bowl, whisk together the eggs until smooth and pale, about 3 - 4 minutes. A little time consuming because you have to plan ahead, but so so delicious! It makes 15. Check out this collection of the best soul food recipes! When we go to a restaurant, ideally we would love to order one of everything but budget consciousness usually limits us to one or two choices. Will be making this for my next potluck, but not for a dinner for 3 (which is what I made it for this time). Well, it kind of is. Transfer a pan to the oven and bake for 12 minutes. "The Magnolia Bakery Handbook: A Complete Guide for the Home Baker" by Bobbie Lloyd Harper Design 2020. Create an even layer of pudding that is about 1/2 inch tall. Preheat oven to 375F. Yum! Not wet mush like other brands.. (Black folks call that greedy!).